“Tasty, Tempting, Tantalising...Tutti Frutti”
“Surrounded by indulgence and edible guilty pleasures whilst working in the Middle East, I noticed that lovers of Aoud were craving something new - something creative - so I began playing with the idea of infusing Aoud with gourmand elements”. Roja Dove
Bergamot mingles with Artemisia to create a fresh foil for a note of cool Rose at the heart of this creation, further sweetened by a Patisserie Accord, warmed by a blend of Cedar, Guaiac, Juniper, and Aoud Woods, with sandalwood-like Amyris, where exotic notes of Gurjum, Cypriol, and Patchouli are enlivened by Cumin and Cardamom, nestling on a leathery base of Frankincense, Cistus, and Labdanum.
Alcohol Denat, Parfum (Fragrance), Linalool, Butylphenyl Methylpropional, Benzyl Benzoate, Limonene, Cinnamal, Citronellol, Geraniol, Benzyl Alcohol, Benzyl Cinnamate, Benzyl Salicylate, Citral, Eugenol, Farnesol